The rich, gooey, chocolate filling it to die for! Thank you so much Karla for the feedback. I love the combination of dark chocolate and raspberry. Place one cake layer on a serving plate; spread half the filling to within 1/4 in. Cons:Messy but worth it. Remove the foil and bake for an additional 25-30 minutes. Hi Sam, I used the regular (non-instant) Jello. For topping, in a small saucepan, combine evaporated milk, sugar and butter. Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. "The Best Thing I Ever Ate" Pie's the Limit (TV Episode 2019) - IMDb raspberry jello 1 tbsp cornstarch 1 cup water Instructions Prepare the pie crust. No Bake Frozen Chocolate Raspberry Pie - Handle the Heat The pictures were terrible and didnt do justice to the recipe, so while I was redoing the pictures for that post, I realized just how silky smooth and creamy that chocolate pudding was and that it would make the perfect chocolate pie filing. A bit at a time. Thank you Connie. Remove from heat, and stir in a pinch of salt, and if desired, chopped pecans. https://www.peta.org/living/food/gelatin-alternatives/, DARK CHOCOLATE RASPBERRY PIE | Forks & Spoon, Holiday Recipes part 2 {Gluten Free Baking continued} | pinsandpetals, No Bake Peanut Butter Pie - From Gate to Plate, 35 Pie Recipes You Need to Make - MomSpotted, Aloha Noodle Bowl (Vegan) - Healing Tomato. Ease:No baking and no ice cream machine required. If you are a fan of German pie, you will also love this German chocolate cake. I am so glad I am not alone with the baking thing. Grab your pie plate and lets get ready to make the best coconut pecan german chocolate pie! The No Bake Chocolate Raspberry Pie is easy to make, with just a few steps, you will be enjoying this decadent dessert in no time at all. This is absolutely spectacular. It is absolutely the best fudge pie recipe around! If all the chocolate chips are not melted, place in the microwave again for 15 seconds, remove and stir again. Thank you Kim! Taking a bite with all three layers is like heaven. For a perfectly flaky and tasty pie crust, see our Perfect Pie Crust Recipe. Cant wait to make this again (my trainer will kill me; my taste buds will jump for joy!) Decorate the outside of the pop with sprinkles . Add the yogurt and powdered sugar and beat until smooth. Add the corn starch to the mixture and stir for at least one minute or until the chocolate mixture begins to thicken. Place milk chocolate chips on top of chocolate topping, and place the pie back in the refrigerator in an airtight container, overnight for best results. Place raspberries on top of the pie when time to serve. I usually just make cheesecake with butter cookies and dont use sugar for the bottom. That will work too! Sorry about the snafu but honestly, that shortbread crust sounds utterly delightful, so Yay for snafus. How bout using strawberries instead of raspberries? Stir in the raspberries, bring to a boil over medium heat. Cook and stir over medium heat until thickened and bubbly. OMG! Mine is! Cover and refrigerate for at least 1 hour. In the bowl of a food processor pulse the graham crackers until finely ground. Cut pie in 8 equal pieces, Serve and Enjoy! Learn more here. Any ideas? I am happy to hear that you and your family/friends love the pie. I love to write about all things sweet, carb-y, and homemade. You can absolutely use your own homemade pie crust too. Frozen or refrigerated, either way, you do need to place the pies in an airtight container and/or plastic wrap the whole pie or individual slices. [] Editors note: This is a guest post by Michelle De La Cerda who is an amazing cook and happens to be one of my very good friends. The great thing is that you don't need to make two different creams Brown sugar and sugar The sugars bring in the sweetness for the german pie and adds a bit of sugary texture. Looking forward to making this pie for Christmas. That fresh, fruity flavor of raspberries is also a great contrast against the rich, creamy chocolate filling. Make it easier or homemade, either way will be delicious. Preheat oven to 425. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I would like to make this for Christmas dinner dessert at a friends house but I have one question. I agree to email updates from The Flavor Bender. Remove from microwave and cool for about 5 minutes, or until cool to the touch. Place in the freezer. You will dirty a few bowls, but its how we achieve a creamy frozen pie that involves no baking and no ice cream machine. Cover the pie with plastic wrap and place it in the fridge to set - at least four hours, overnight is better. 1. In the bowl of a food processor pulse the graham crackers until finely ground. Pour the chocolate layer onto the prepared pie crust and set aside. YET, this will result in runnier layers and the light whipped topping melts fast and doesn't hold it's shape well. Cool completely (at least 45 minutes). Add the cocoa powder, and cream cheese, and continue to stir the mixture until the cream cheese is melted into the chocolate mixture. Topped with whipped cream and fresh raspberries, this is one dessert recipe that stands out! A dreamy cream cheese filling separates the tangy raspberry layer from the chocolate topping. Use the bottom of a measuring cup, glass, or ramekin to press the crust mixture into the bottom of the prepared pan. Carefully spread over raspberry layer. Occasionally stop and scrape down the sides of the bowl. xo, Catherine. . Oishii, The Brand Behind the Omakase Strawberry, Introduces New Koyo Berry Breed, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000, Roast Prime Rib of Beef with Yorkshire Pudding, Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens, Roasted Cornish Hens with Chorizo Cornbread Stuffing, Beet and Red Onion Potato Latkes with Carrot Puree and Horseradish and Caraway Creme Fraiche, Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. Maybe orange jello and drained canned mandarin oranges. Thank you so much Heather. Drizzle half the jam over filling. Rich too! Pour over filling. Enjoy this wonderful cream pie recipe. Amy, I used a 9 pie pan. This pie has a caramel- coconut frosting that has a fudge and chocolatey filling. 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These are all staple ingredients in your pantry, ready to make the worlds best pie! Ill definetelly try it. My first pie crust ever. Pour over filling. Luckily, this recipe is pretty straight forward, and the flavor combination is overwhelmingly the best! Decorate with extra raspberries and shaved or melted chocolate. Did I need to refrigerate the raspberry mixture to get it really cold before I added the chocolate? http://www.chocolateshopgypsy.com. 7. This is stunning. Chocolate and raspberry together is one of my favorites! doesnt really stay crunchy though :/. Required fields are marked *. Would I make this again? After many attempts, I think I have finally perfected it! Im bursting with excitement, Just compiled all my St. Patrick's Day recipes in, Love PB? 1. This pie is beautifulyou should be very proud!! Please leave a comment on the blog or share a photo on Instagram, The Cowboy Way Is Returning To The Big Screen Early February, Participate In National Plan For Vacation Day. Place broken cookies in processor. Using a stand mixer {or hand mixer}, beat 4 oz of the cream cheese, then add in the melted chocolate and mix on low to combine. In a microwave-safe bowl, add the dark chocolate chips, sugar, and heavy cream, and place it in the microwave for 30 seconds. Once the chocolate has melted, slowly add it to a mixer, blending as you go. Frozen or refrigerated, either way, you do need to place the pies in an airtight container and/or plastic wrap the whole pie or individual slices. Cool on a wire rack. I had a snafu with my pie crust so I ended up making a shortbread crust instead and I added a couple of tablespoons of juice from the oranges. I like to use a springform pan for this recipe so you can pop it right on out onto a cake stand or serving platter and cut clean slices super easily. I hope you can get your hands on some. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Nice JOB! Drizzle more melted chocolate on and serve alongside fresh raspberries for a special touch. Im so happy to hear you gave it a try with the orange. In honor of him, the company used his name for the Bakers Germans Sweet Chocolate. Get my curated collection of the Top 10 Flavor Bender recipes! This Chocolate pudding Pie actually pops and crackles in your mouth as you eat it, because I added popping candy (also known as pop rocks) to the crust! Place milk chocolate chips on top of chocolate topping, and place the pie back in the refrigerator in an airtight container, overnight for best results. Prep: 40 min. Place of the whipped cream in a pastry bag with an open star tip (if you want to pipe a decorative border). All reactions: but The Best Thing I Ever Ate is a great show. 2023 Warner Bros. Imagine how surprised your guests will be, when they bite into a slice of this delectable pie and it starts fizzing and popping and crackling in their mouths? It was super easy, and soooo tasty! This will hold all the contents inside the pie plate. She is a food connoisseur like no other person I know! It may be more work, but you can take one ounce of bittersweet or semi-sweet chocolate plus tablespoon sugar for each ounce of German chocolate in the recipe. WellI made this pie without the substitution and used the ingredients called for in the recipe and, OMG, this pie is totally awesome and had to come directly from a bakery off the golden streets in heavenmost likely the Pearly Gates bakery!! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is the second time Ive made this!!! It can easily be adapted to dairy lovers' tastes by substituting chocolate milk and heavy cream for the almond products.Melanie Milhorat, New York, New York. Because sometimes you just want/need an incredible treat to satisfy that sweet tooth. Pick which way is best for you! Food Network Asia . I went to buy one, but I couldnt find exactly what I wanted. Im Dini, a third culture kid by upbringing and a food-geek by nature. Pie pan: If you double this recipe, make sure to have a deep dish pie pan. Does the German chic pie need to be refrigerated? Next, you take an electric mixer and beat the cream cheese, yogurt, and powdered sugar. Discover how to turn your biggest cookie flops into WINS by mastering the After being cancelled by The Food Network, it was brought back on the Cooking Channel in 2018. Pour into crust. So yummyEnjoy!! Such a sweet combination! Trim to 1/2 in. This looks and sounds perfect my dear. Bobby Flay and His Daughter, Sophie, Hit the California Coast in Search of Sun, Surf, Seafood and the Best of L.A. 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Gradually beat in condensed milk until smooth. Taste of Home is America's #1 cooking magazine. Good Eats host Alton Brown shares the best chocolate thing he ever ate: Chocolate Pudding at Hominy Grill in Charleston, USA. How to Make Copycat Starbucks Cake Pops - msn.com My food is a reflection of those amazing experiences! Make sure there are no lumps. Hope you enjoy itstop back and let me know. Blend the cream cheese and sugar together. Chocolate Pudding | The Best Thing I Ever Ate - Dailymotion I bake all the time and the best way to become better is to practice. Merry Christmas to you and yours! We can't get enough of this recipe inspired by Kentucky Derby bourbon chocolate pecan pie From tasteofhome.com I love hearing from you! The cakes you make are very attractive. Pour it into a bowl with the powdered gelatin. Loaded with decadent flavors and textures, it is almost like eating a German chocolate brownie in a pie crust, only better. But I didnt have what I needed to make a pumpkin pie, so I looked around my refrigerator and cupboards for ingredients that would work. Preheat oven to 375 degrees. Make the crust; place the butter in the bottom of your deep-dish pie plate, and melt in the microwave at 15-second intervals, until the butter is melted. In a saucepan over medium heat, melt the chocolate chips. Then add in the melted chocolate to the cream cheese mixture, and mix on low to combine. Cool for 4-5 minutes. Sign up with your email address to receive news and updates. Submit your question or recipe review here. Cool on a wire rack. Don't miss us on the next episode of "The Best Thing I Ever Ate" on the Cooking Channel. 1 Jell-O Raspberry Powder Gelatin Mix, I used 85g package. From savory to sweet and cheesy to meaty, the pie possibilities are endless. Freeze until solid, at least 4 hours. And toffee chipsyouve got my brain working nowor your hubby does. Combine flour and sugar in large bowl. This layer tastes just like heavenly chocolate mousse with the most decadent chocolate taste. I was born in Sri Lanka, grew up in New Zealand and lived in Australia, and then the US, before moving to Canada in 2019! The combination of chocolate and raspberry is a perfect match! This is a wonderful end to a dinner with friends or family, and it will get rave reviews. The Best Thing I Ever Ate - Cooking Channel Ingredients for the Best Chocolate German Pie, How to Store Homemade German Chocolate Pie. Add the melted butter and process to mix - a few more pulses. . When you add the melted chips something interesting happens. Return to the refrigerator and allow it to set; up to 2 hours. You can freeze and bake, or freeze and thaw to bake. This classic pie is full of coconut, chocolate, and pecans. Top with pie dough on top. I love dark chocolate (or any chocolate for that matter) and orange. Originally airing as a one-time special in late 2008, the program consists of chefs and other Food Network celebrities picking out their favorite dishes in specific categories. [], [] Down Sticky Apple Pie by From Gate to Plate Blueberry Red Raspberry Pie by Food & Swine Dark Chocolate Raspberry Pie by The Complete Savorist Key Lime Pie by Texan New Yorker Easy Blueberry Pie by Food Hunters []. She has a very delicious food blog and it is no surprise that she called it, The Complete Savorist. + cooling. Butter a 9 inch pie dish (or deep tart pan), and line the bottom with parchment paper. In a microwave, melt chocolate and butter; stir until smooth. Even if it did melt because my hostess left it out too long of edge. When the crumbs, sugar, and butter are well combined, press the crust mixture into the bottom of the dish, and place the dish in the freezer. Either will work! You can find me on FACEBOOK, TWITTER, INSTAGRAM, PINTEREST, YOU TUBE and GOOGLE-PLUS too. Thanks Theresa, I am rather proud of it. Add 1 cup chocolate chips and stir until smooth. Good Eats host Alton Brown shares the best chocolate thing he ever ate: Chocolate Pudding at Hominy Grill in Charleston, USA. No raspberries, thats a downright Shakespearean tragedy!!! Remove from heat and allow to cool. The Best Thing I Ever Ate - Wikipedia Thank you. Just before serving, top it with whipped cream, more fresh raspberries and a chocolate drizzle. Pie crust Store bought or homemade pie crust works for this recipe. Fold in whipped cream. Refrigerate, covered, until cold, at least 3 hours. Add egg, lemon juice, and vanilla extract; mix well. Add the cocoa powder, and cream cheese, and continue to stir the mixture until the cream cheese is melted into the chocolate mixture. Top with fresh raspberries for garnish, and enjoy every bite! I'm a professionally trained chef, cookbook author, and cookie queen. 9,395 likes. Yet its not quite as dense and heavy. This minimizes the candy popping ahead of time, and that pop should last for up to 48 hours (best served within 24 hours). Line crust with a double thickness of foil. Fold it in to mix gently, until just dispersed. What Can You Put On Top Of Your No Bake Chocolate Raspberry Pie. This German Chocolate Pie recipe idea comes straight from Amish country. Chocolate and raspberries go well with both those nuts. Pie's the Limit: With Anne Burrell, Kristen Kish, Margarita Manzke, Walter Manzke. Allow the chocolate pie filling to completely cool, and set in the refrigerator, about 4 hours. Dark Chocolate Raspberry Pie - The Complete Savorist So the taste very much resembles a cheesecake. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. If you liked this popping no bake chocolate raspberry pie (no bake chocolate pudding pie) recipe, dont forget to subscribe for new (and free) recipes by entering your email address on the side bar (and get all these recipes delivered straight to your inbox), so you dont miss out on a thing. Place all the ingredients in a cold bowl. Melt your butter first, then slowly stir the chocolate and the butter together. Just imagine moist, dense, rich chocolate, coconut, and pecan in every bite. This No Bake Chocolate Raspberry Fudge Pie is the best thing I ever ate! 4. Refrigerate for at least 1 hour before serving. Thank you for sharing this wonderful recipe. Hi Michelle This looks too divine to be so easy! In separate bowl, stir together flour and sugars. This adults-only hot chocolate is a decadent addition to any holiday gathering. The Best Thing I Ever Ate - Facebook Beat in cocoa and liqueur. Stick the cake pop sticks into each ball, then dip the cake pops into the melted white chocolate until fully coated. Go to Recipe. I strive to bring these international flavors to the home cook by removing the fear of ingredients and technique. Mix sugar together with the flour to make a base for the chocolate mixture. The middle will be jiggly but will firm when cooled. Fingers crossed my next pie comes out well too. Yay! Blend the cream cheese and sugar together. Remove pie from refrigerator, and pour the chocolate topping on top of the pie filling. How To keep Pies Fresh If the candy breaks open, itll lose the CO2 and hence, the pop. Im going to try it for Thanksgiving. If you read my pie post youll understand you are not alone in pie making angst. Bake on a lower oven rack until edge is golden brown, 20-25 minutes. Boil and stir for 2 minutes. To Store: Cover the pie with plastic wrap or aluminum foil, and refrigerate for up to 5 days. I am planning to make these in a mini cheesecake pan. If really thick, add in 1/4 cup more heavy whipping cream. Bring to boil one cup of water and whisk the cornstarch in until it has turned to thin glue-like/syrup consistency. Add in the remaining 4oz of cream cheese and beat until smooth. I help take the luck out of baking so you *always* have delicious results! . When the crumbs, sugar, and butter are well combined, press the crust mixture into the bottom of the dish, and place the dish in the freezer. Pros:Refreshing summer treat that you can make days ahead of time. Place raspberries on top of the pie when the time to serve. Also known as: the best thing Ive ate this year. Please leave a comment on the blog or share a photo on Pinterest, Your email address will not be published. My next step is to step away from the crisco. Add the melted butter and process to mix - a few more pulses. Bourbon Chocolate Pecan Pie When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie ever! And the chocolate and raspberry sounds so amazing! Be careful not to overfill. It is one of my favorite flavor combos as well. Thank you Patricia. Make sure to be very gentle when you mix the popping candy into the chocolate and crust. It is a common sight to see her guests licking their fingers after consuming any of her meals! This holds the ingredients together and helps bind the wet ingredients. I also plan to make some as gifts for the coming holidays. Youre decreasing the water and adding cornstarch, so it will thicken quickly. All Rights Reserved. Thoughts? Fold in flour and then the nuts. 31 Raspberry and Chocolate Desserts We Love | Taste of Home Good question, since Ive never tried toasting them I cant tell you for sure, but I think it would give the coconut more texture in the pie and the pecans more of a crunch. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. Learn how your comment data is processed. From our home to yours, this is how we organize the chaos of life. Store in the refrigerator. Using the double boiler method (or microwave, if you so choose), melt the chocolate chips. You can also sprinkle a little powdered sugar over the top of the pieces before serving if desired. Use the bottom of a measuring cup, glass, or ramekin to press the crust mixture into the bottom of the prepared pan. After enjoying holiday pies such as Marshmallow Pumpkin Pie and Smores Brownie Pie, I have been craving a more summery fruit pie. Over 200 pages with 50+ cookie recipes that'll make Reduce heat to low; cook and stir 2 minutes longer. Together, they make the best combination! There are a few components that are made separately then mixed together to form the filling. Why did it take you until now to make your first pie? So much so, its time for a bite. You will need a few different standard kitchen appliances, though. Echo lives in Pleasant Grove, Utah with her husband, Todd, who works in advertising, and her four kids: two girls and two boys. I plan to do more baking. When it comes to chocolate, the possibilities for sweet treats are endless. Pinned for later. Remove from the heat; cool for 15 minutes. Your email address will not be published. Thanksgiving dinner at our house includes an average of 25 guests and a dozen different pies. Best thing I ever ate is one of my favorite shows on the Food Network. Add the berries and cinnamon and gently toss. Stir in the raspberries, bring to a boil over medium heat. Learn how your comment data is processed. I just made my first too and I am so proud of myself. This pie filling has a few different components that you prepare separately then mix together. Cover and chill for at least 2 hours. As good as the pie crust is, the filling is what makes this pie so incredible. Home Dishes & Beverages Pies Chocolate Pies, Prep: 30 min. Again, this is all done to create a beautifully smooth, creamy, and light texture without needing an ice cream machine. Cut pie in 8 equal pieces, Serve and Enjoy! This pie looks great! In the bowl of an electric mixer, beat the cream cheese on high speed until light and creamy. When it comes to food, favors are typically dulled by freezing. My heritage is Mexican and Italian and I grew up in a southeastern Asian community; all reflected in my cooking style. While traveling through a small Amish town several years ago, we stopped at an authentic Amish restaurant that served German Chocolate Pie. Yet not your typical apple pie, because Im already craving and looking forward to all the berries! salt; cut in 1/2 cup cold butter until crumbly. Chocolate: The key to melting chocolate is going slow. Cook and stir until butter is melted and mixture just comes to a boil. Well, I did it. In this recipe it calls for 1/2 cup flour is this flour plain or selfrusing. In a mixing bowl, beat cream cheese, sugar and vanilla until fluffy. Contest-Winning German Chocolate Cream Pie, Sweet Potato Coconut Pie with Marshmallow Meringue, 30 Bundt Cakes You Need to Make This Spring, Do not Sell or Share My Personal Information, 1-1/3 cups sweetened shredded coconut, toasted. We could only eat a sliver at a time. Congrats on conquering PIE! , We always have toffee chips, for putting on ice cream. Best Raspberry Pie Recipe Ever! - The Red Painted Cottage Slowly add chocolate/butter mixture and stir until blended. Pour the chocolate crumbs into the dish with the sugar, and stir together to blend, coating the crumbs in the butter. whole (227 grams) chocolate graham crackers, (420 grams) raspberries, fresh or thawed frozen, (227 grams) cream cheese, at room temperature, These Chewy Brownies are my most popular brownie r, Drumroll for the March Baking Challenge announceme, Oh em gee! Happy Baking and Merry Christmas! When its raspberry season, I tend to stock up and dive right into all the great raspberry desserts I can. Reserve the rest of the raspberries to decorate the pie. Raspberry Mousse Pie in Brownie Crust - Recipe - Cooks.com 27 / 31. + cooling. Youll need the following ingredients to make this wonderful cream pie recipe. I dont think theres a better way to entice spring and summer than with this Chocolate Raspberry Cream Pie. This recipe is really simple to make, and actually requires few simple ingredients. It's the perfect quick treat for any occasion! Dark Chocolate Raspberry Pie ~ A decadent dessert that pairs rich and creamy dark chocolate with tart raspberries in a flaky crust. I would love to give this tasty lookin recipe a try though! Commentdocument.getElementById("comment").setAttribute( "id", "afe8eed638e92e378112822e79f20aa9" );document.getElementById("i3add2f137").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. In teaching me to make a crust, my grandma made a basic pumpkin pie (which weve consumed entirely). Hope you enjoy the pie. Copyright 2022 My Organized Chaos All Rights Reserved See our disclosure policy. Easy Chocolate-Raspberry Cheese Pie - Allrecipes